The Milwaukee MA920B/1 Direct Stick Measurement pH Probe is ideal for pH analysis in semi-solid foods like processed meats, soft cheeses, and sauces, as well as growing media such as soil and coco coir. Its conical glass tip allows for direct measurement in a variety of substances, while the PVDF body ensures durability and resistance to chemicals. The open junction design minimizes clogging from solids and proteins, making it suitable for food and agricultural applications. This probe features a pH range of 0-12, a temperature range of -5 to 40°C, and comes with a coaxial 3.3-foot cable and BNC connection.

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